Server
Core
Delivering exceptional dining experiences by providing friendly, attentive, and efficient food and beverage service to guests.
Role type
Front-of-house server
Builds
Dining service for resort guests
Domain
Hospitality / Resort dining
Deliverable
product features
Required skills
Menu knowledge, order taking, table service, payment processing, guest relations
Preferred skills
Ability to work weekends and holidays, physical stamina for lifting up to 50 pounds
Responsibilities
Present menu and make suggestions, write or memorize orders, relay orders to kitchen, serve courses from chafing dishes, observe diners for additional requests, complete assigned side works and special projects, total bills and accept payment