Assistant Manager(02835) - 1735 N Division St
Core
Oversee daily store operations, manage and motivate team members, and ensure smooth delivery of food service in a fast-paced environment.
Role type
Assistant Manager (Food Service/Retail)
Builds
Pizza and food products for customers
Domain
Food Service / Retail
Deliverable
product features
Required skills
Team leadership, shift management, customer service, cash handling, food safety compliance, inventory management, POS system proficiency, problem-solving, physical stamina
Preferred skills
Prior supervisory experience in food service or retail, high school diploma or equivalent, food handler's certification
Technologies
Point-of-sale (POS) systems
Responsibilities
Oversee opening and closing procedures, run shifts efficiently, handle customer inquiries and complaints, assist in training new team members, manage cash transactions, maintain store cleanliness, enforce food safety standards, collaborate on sales targets, manage inventory and supply ordering.
Seniority
Mid-level, hands-on IC