Assistant Manager(02967) - 427 Edwardsvillle Rd
Core
Oversee daily store operations, manage inventory, handle cash, and supervise team members to ensure smooth store performance and exceptional customer experiences.
Role type
Assistant Manager (Food Service/Retail)
Builds
Store operations, customer service, team performance
Domain
Food Service / Retail
Deliverable
product features
Required skills
shift management, employee supervision, cash management, inventory control, customer service, food safety compliance, team training, conflict resolution, sales target achievement, multitasking, basic computer skills
Preferred skills
food service experience, retail experience, leadership skills, communication skills, problem-solving, time management, physical stamina, flexibility for varied shifts
Responsibilities
Oversee daily store operations and shift management, interact with customers and team members, handle cash and financial transactions, manage inventory and place orders, answer phones and process orders, maintain store cleanliness and food safety standards, train and mentor team members, resolve customer complaints, collaborate with store manager on sales targets
Seniority
Mid-level, hands-on IC