Assistant Manager (New Harrisburg Location)
Core
Shift manager responsible for cost controls, inventory, cash, staffing, and customer relations at a pizza store.
Role type
Assistant Manager (Food Service)
Builds
Pizza products for customers
Domain
Food Service / Retail
Deliverable
product features
Required skills
Cost control, inventory management, cash handling, staff supervision, customer service, food safety compliance, scheduling, store cleanliness, equipment operation
Preferred skills
None stated
Technologies
Computers, telephones, calculators, TDD equipment
Responsibilities
Manage shift operations, control costs and inventory, supervise crew, handle cash, ensure food safety and store standards, process orders, maintain store cleanliness
Seniority
Management