Bourbon Steak Bartender (Part-Time)
Core
Serve guests with professional, friendly, and engaging service in a fine dining restaurant, mixing drinks and managing beverage stock.
Role type
Bartender
Builds
Craft cocktails and manage beverage inventory for guests
Domain
Hospitality / Fine Dining
Deliverable
product features
Required skills
Mix drinks, control beverage stock, knowledge of beverage lists and promotions, knowledge of menu items and garnishes, follow safety and sanitation policies
Preferred skills
Point of sale system experience, communication skills, organizational skills, problem solving abilities, ability to work under pressure, teamwork
Technologies
Point of sale systems
