Food and Beverage Attendant | Banquets
Core
Deliver seamless, five-star banquet service for events ranging from intimate gatherings to large-scale conferences, ensuring elegant and precise execution of food and beverage operations.
Role type
Food and Beverage Attendant (Banquets)
Builds
Plated service, buffets, and cocktail functions for hotel guests and event attendees.
Domain
Luxury hospitality / Banquet operations
Deliverable
client delivery
Required skills
Plated service, buffet service, cocktail service, room set-up, guest engagement, event flow management, RSA certification, flexibility for rotating rosters
Preferred skills
Experience in high-end or fine dining environments
Technologies
None
Responsibilities
Present dishes and beverages with precision and flair, maintain impeccable standards across all service styles, support event flow and anticipate guest needs, handle room set-up and service delivery with care and efficiency, engage with guests and colleagues to ensure a warm and polished experience.
Seniority
Entry-level to Junior