Level 2 Assistant Manager(02263) - 215 S Myrtle Ave
Core
Provide managerial assistance to the General Manager in running and implementing operating standards in the restaurant, including preparing pizzas and delivering orders.
Role type
Assistant Manager (Restaurant Operations)
Builds
Pizza restaurant operations and delivery services
Domain
Food service / Retail
Deliverable
product features
Required skills
Pizza preparation, Order delivery, Shift management, Cost control, Employee management, Paperwork handling
Preferred skills
Customer service, People handling, Company guidelines implementation
Responsibilities
Run shifts, Control costs, Manage employees, Drop off nightly deposits, Do paperwork when General Manager is not around, Handle customer related issues