Assistant Manager(02588) 920 S Merrifield Ave
Core
Lead a shift team in a fast-paced pizza restaurant, managing operations, staff, and customer service while controlling costs.
Role type
Assistant Manager (Retail/Food Service)
Builds
Pizza products and customer experiences for Domino's franchise customers
Domain
Food Service / Retail
Required skills
Staffing and training, cost control (labor and inventory), scheduling, safety and security protocol adherence, customer service, basic math and monetary handling, computer software proficiency (email, MS Suite), physical stamina for lifting and standing
Preferred skills
Leadership experience, knowledge of hiring and marketing best practices, ability to visualize the bigger picture, self-motivation
Technologies
Microsoft Suite, web-based software, pdf viewer, phone applications
Responsibilities
Set the example for the team by following company policies, hold team members accountable, meet cost control and service goals, manage store organization and cleanliness, track and report Food Cost Variance, meet and schedule Labor Requirements, attend to and hold team meetings, staff, train, and lead a team
Seniority
Entry-level management / Manager Trainee