Events Manager
Core
Oversee all catering operations for events including planning, staffing, setup, execution, and profitability at a historic London venue.
Role type
Senior IC events operations manager (hospitality/catering)
Builds
Food & beverage event operations and seamless client experiences
Domain
Hospitality + Event Management
Required skills
Event operations management, team leadership, budget management, client liaison, strategic planning, recruitment and training, SOP adherence, multi-project prioritization
Preferred skills
Creative event setup design, solution-oriented problem solving, critical reasoning, adaptability
Technologies
Event management software, venue management systems
Responsibilities
Lead events operations team to deliver food & beverage operations; Brief front of house team on event delivery; Ensure event setup and execution align with event sheets and SOPs; Liaise with kitchen, operations, and sales teams; Conduct short- and long-term event planning; Maintain budgeted sales and profits; Evaluate event business viability; Build long-term customer relationships; Assist in recruitment, development, and training of front of house staff
Seniority
Mid-Senior, hands-on IC