General Manager(02250) - 12 Mill
Core
Leading a team of 3-30 employees to oversee all store operations, including cost control, inventory, cash handling, and customer service for a Domino's Pizza location.
Role type
General Manager (Restaurant Operations)
Builds
Pizza products and delivery services for local customers
Domain
Food Service / Quick Service Restaurant
Required skills
Team leadership, cost control, inventory management, cash handling, customer relations, food preparation, safe driving, multi-tasking
Preferred skills
Experience leading a team, strong attitude, role modeling, flexibility for weekend/holiday shifts
Technologies
Cash register, computer keyboard/touch screen, hand truck
Responsibilities
Manage staff of 3-30 employees, perform customer service and delivery duties, maintain store cleanliness and safety standards, prepare food products, operate cash register, deliver pizzas by vehicle
Seniority
Entry-level management