STAGE - Assistant(e) Project Manager - Pôle Stratégie
Core
Conduct market studies, benchmarking, and strategic intelligence for F&B projects in the hospitality sector to evaluate viability and recommend brand placement.
Role type
Junior IC project manager (F&B strategy)
Builds
Feasibility studies, programmatic definitions, and strategic recommendations for hospitality projects
Domain
Hospitality, Food & Beverage, Consulting
Required skills
Market research, financial analysis, strategic intelligence, presentation design, plan reading, data analysis
Preferred skills
Knowledge of high-end hospitality trends, interior architecture basics, stakeholder management
Technologies
InDesign, Excel
Responsibilities
Conduct market studies and benchmarking, analyze F&B market trends and client expectations, perform strategic intelligence on hospitality actors, collaborate on F&B programmatic definition, participate in financial and technical feasibility studies, make recommendations on brand implantation, research future partners, coordinate meetings and write reports, prepare presentations
Seniority
Junior, entry-level IC