Chef de rang - Temps partiel week-end (H/F/X)
Core
Serve tea and coffee in a luxury tea salon, delivering an exceptional client experience while upholding high service standards.
Role type
Front-of-house service staff (tea salon)
Builds
Client-facing service experience in a luxury tea salon
Domain
Luxury hospitality / Tea salon
Deliverable
product features
Required skills
Client service, product knowledge, beverage preparation, adherence to standards, team adaptability
Preferred skills
Hospitality training, premium environment experience, interest in coffee and gastronomy
Technologies
None
Responsibilities
Greet clients professionally, identify needs and guide them to suitable offerings, serve tea and coffee following recipes and procedures, apply RSE policies and promote sustainable practices
Seniority
Entry-level / Part-time
