Laurel Court Bartender
No visa sponsorship
Core
Bartending and mixology service in a hotel bar setting, focusing on guest experience and beverage preparation.
Role type
Bartender
Builds
Mixed drinks and beverage service for hotel guests
Domain
Hospitality / Food & Beverage
Required skills
Mixology knowledge, beverage menu expertise, POS system experience, communication skills, organizational skills, problem-solving abilities, ability to work under pressure
Preferred skills
None explicitly stated as preferred
Technologies
Point of sale systems
Responsibilities
Mix drinks and control beverage stock, assist guests with beverage menu items, maintain professional interaction with guests and colleagues, follow safety and sanitation policies, adhere to outlet policies and service standards
Seniority
Individual Contributor