Site CI Manager
Core
Lead continuous improvement initiatives to reduce waste, improve efficiency, and develop people within a food manufacturing environment.
Role type
Site Continuous Improvement Manager
Builds
Manufacturing operations performance and a culture of ownership
Domain
Food & Beverage Manufacturing
Required skills
Kaizen facilitation, OEE optimization, root cause analysis, data analysis, coaching, mechanical systems understanding, change management
Preferred skills
FMCG experience, digital transformation tools, VIP Academy knowledge
Technologies
Redzone tools, Excel
Responsibilities
Lead improvement projects through Kaizen and rapid improvement events, Embed best practice through the Valeo Improvement Programme (VIP), Improve performance by increasing OEE and labour efficiency while reducing waste and costs, Support digital transformation by maximising the use of Redzone tools, Develop people by coaching teams in CI principles and problem-solving, Create a culture of ownership where teams take responsibility for sustaining improvements
Seniority
Mid-Senior, hands-on IC