CareerPlan
Constance Le Chaland, Plaine Magnien, muFull-time2026-10-10 → 2026-11-11

Core

Prepare cocktails and manage bar operations to ensure guest satisfaction in a luxury hotel setting.

Role type

Bartender

Builds

Cocktail presentations and bar service

Domain

Luxury hospitality

Required skills

Mixology, inventory management, guest service, food safety compliance, equipment maintenance, multitasking, language fluency

Preferred skills

Second language knowledge, additional hospitality training

Technologies

Bar equipment, inventory systems

Responsibilities

Prepare cocktails according to standards, maintain bar stock and inventory, assist with monthly bar counts, recognize slow-moving beverages and suggest new ideas, anticipate guest needs, maintain equipment and cleanliness, adhere to alcohol serving regulations, attend pre-service briefings, perform opening/closing duties.

Seniority

Entry-level to Junior