Gérant Tim Hortons-Bilingue (95132003)
Core
Supervise daily operations of a Tim Hortons location, ensuring smooth workflow, exceptional culinary experiences, and safe, comfortable environments for employees and customers.
Role type
Operations Manager (Fast Food / QSR)
Builds
Tim Hortons restaurant locations
Domain
Quick Service Restaurant (QSR) / Food Service
Required skills
leadership, customer service, inventory management, cost control, food safety compliance, physical stamina
Preferred skills
team-oriented attitude, communication skills, experience in fast food or food service management
Technologies
Sodexo systems, Tim Hortons operational standards
Responsibilities
Supervise daily operations, train and develop employees, ensure compliance with standards and regulations, manage inventory and costs, maintain customer satisfaction, ensure health and safety
Seniority
Entry to Mid-level, hands-on IC