Server (Seasonal)
Core
Deliver food and beverages and provide an outstanding dining experience to Bistro Restaurant guests.
Role type
Server
Builds
Dining experiences for restaurant guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Food safety knowledge, Menu knowledge, Upselling, Table management, POS system usage, Physical strength
Responsibilities
Greet customers, Inform guests of menu options and events, Address customer concerns, Execute food and beverage service, Process table checks, Follow health sanitation laws