Baker/Breakfast Cook - Northern Manitoba Remote Camp Operations
On-site
Core
Prepare and cook breakfast and baked goods from scratch for clients in remote camp settings.
Role type
Baker/Breakfast Cook
Builds
Fresh baked goods, breakfast meals, and desserts for camp operations
Domain
Hospitality / Remote Camp Operations
Required skills
Large scale cooking, Food Safe certification, menu planning, inventory management, team supervision, food hygiene compliance, equipment operation
Preferred skills
Red Seal certification, night shift experience, dietary constraint management
Technologies
Commercial kitchen equipment
Responsibilities
Prepare and bake goods from scratch, restock pastry shelves, create and follow menus, wrap and date baked goods, ensure consistent quality standards, operate kitchen equipment safely, comply with Food Safety Act, supervise night shift employees
Seniority
Individual Contributor
