Bartender
Core
Prepare and serve alcoholic and non-alcoholic beverages, create a welcoming atmosphere, and manage bar operations in a hotel setting.
Role type
Bartender
Builds
Classic cocktails, signature drinks, and seasonal specials
Domain
Hospitality / Beverage Service
Required skills
Mixology, cash handling, food safety compliance, inventory management, responsible alcohol service, menu development
Preferred skills
Additional languages, local liquor law knowledge
Technologies
POS systems, HACCP guidelines
Responsibilities
Prepare and serve beverages, maintain bar cleanliness and stock, process transactions, monitor alcohol consumption, assist with inventory, collaborate with staff
Seniority
Junior to Mid-level, hands-on IC