Caterlink - Chef
Core
Prepare, cook, and present nutritionally balanced and tasty food for students and staff at schools and colleges.
Role type
Contract catering chef
Builds
Fresh food solutions for educational institutions
Domain
Education sector catering
Required skills
Food preparation, cooking, food safety compliance, inventory management, budget monitoring, health and safety procedures
Preferred skills
Diploma in Professional Cookery, experience in contract catering kitchens
Responsibilities
Prepare, cook, and present food to required standards; ensure Food Safety and Health and Safety procedures are followed; support line manager with day-to-day running including managing inventories and monitoring budgets
Seniority
Individual Contributor