General Manager (06438)
Core
Manage store operations, drive sales and profit, and lead a team in a fast-food restaurant environment.
Role type
Store General Manager
Builds
Food service operations for Domino's customers
Domain
Quick Service Restaurant (QSR)
Required skills
P&L management, food cost control, labor management, inventory management, cost controls, staff recruitment and retention, food safety compliance, team safety protocols, customer service delivery, sales growth strategies, operational efficiency, conflict resolution, problem-solving, decision-making, basic arithmetic proficiency, valid driver's license
Preferred skills
Fast food/quick service restaurant experience
Responsibilities
Manage store operations including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality. Recruit, develop, and retain staff team members. Manage Food Safety and Team Member Safety. Provide Best in Class Customer Service. Increase Sales and Profit Potential.
Seniority
Individual Contributor, Management Level