Waiting staff - The British Museum
Core
Part-time waiter serving food and drinks, taking orders, and ensuring customer experience and food safety standards in a restaurant within the British Museum.
Role type
Part-time waiter (hospitality)
Builds
Customer dining experience in a high-traffic museum restaurant
Domain
Hospitality / Museum retail
Deliverable
physical/clinical work
Required skills
Food and beverage product knowledge, order taking, food safety compliance, time management, customer care
Preferred skills
Flexibility (Monday to Sunday), professional demeanor, teamwork, initiative, presentation skills
Responsibilities
Taking orders, serving food and drinks, maintaining customer experience standards, following food safety protocols
Seniority
Entry-level to Junior
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