F&B Waiter/Waitress
Core
Greet and serve customers, take orders, and ensure timely delivery of food and beverages in a hotel restaurant setting.
Role type
F&B Waiter/Waitress
Builds
Food and beverage service for hotel guests
Domain
Hospitality / Food & Beverage
Required skills
Customer service, order taking, cash handling, POS operation, inventory management, event setup assistance, complaint resolution, menu knowledge, teamwork, adaptability to fast-paced environments
Preferred skills
Previous restaurant/hospitality experience, basic culinary skills, customer-related experience
Technologies
Point-of-sale (POS) systems
Responsibilities
Greet and serve customers, take and relay orders, maintain cleanliness of dining areas, handle guest inquiries and complaints, process payments, assist in inventory management, support event setup, participate in training programs, collaborate with kitchen and housekeeping staff
Seniority
Entry-level to Junior