Assistant Manager(03496) - 926 Route Six
Core
Shift lead responsible for cost controls, inventory, cash, customer relations, and operational standards in a pizza store and delivery operation.
Role type
Assistant Manager (Food Service)
Builds
Pizza products and delivery services for local customers
Domain
Food Service / Retail
Deliverable
product features
Required skills
Cost control, inventory management, cash handling, staff supervision, food safety compliance, customer service, order processing, equipment operation, delivery logistics
Preferred skills
None stated
Technologies
Computers, telephones, calculators, pizza ovens, delivery vehicles
Responsibilities
Manage shift operations including staffing and scheduling, control costs and inventory, ensure store cleanliness and adherence to standards, process orders and handle cash, perform food preparation and delivery, supervise crew and enforce policies
Seniority
Mid-level management, hands-on operational leadership