Restaurant Maintenance/HVAC Technician
Core
Troubleshoot, diagnose, and repair restaurant-level HVAC, refrigeration, and kitchen equipment while performing minor facility maintenance.
Role type
Restaurant Maintenance/HVAC Technician
Builds
Maintains operational readiness of Domino's Pizza franchise locations
Domain
Food Service / HVAC & Refrigeration
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
HVAC/R systems repair, medium-temperature refrigeration, oven/hot equipment repair, small plumbing repairs, electrical fault diagnosis, facility maintenance (sheetrock, painting, flooring), work order management, inventory management, driving
Preferred skills
EPA certification, Contractor's License, Corrigo W/O management, Corrigo application familiarity
Technologies
Corrigo W/O, Corrigo application, HVAC units, Middleby Marshall ovens, XLT multi-deck ovens, walk-in coolers, reach-in coolers
Responsibilities
Service and repair assorted HVAC units (5-10 ton), repair medium temperature refrigeration units, repair Middleby Marshall & XLT multi-deck ovens, perform small plumbing and electrical repairs, complete work orders and report job progress, maintain accurate inventory of supplies and tools, order supplies and submit expenses, perform facility repairs including floor tile and sheetrock
Seniority
Mid-level, hands-on IC