Assistant Manager(09167) - 207 West Winters St
Core
Oversee daily store operations, manage shifts, supervise team members, and ensure compliance with food safety and quality standards in a retail/food service environment.
Role type
Assistant Manager (Retail/Food Service)
Builds
Store operations and customer experiences
Domain
Retail / Food Service
Deliverable
product features
Required skills
shift management, team supervision, cash handling, inventory management, food safety compliance, scheduling, problem-solving, basic computer skills
Preferred skills
supervisory experience in food service or retail, food safety certification, high school diploma or equivalent
Responsibilities
Oversee daily store operations and manage shifts efficiently, Provide excellent customer service and resolve customer inquiries, Supervise and motivate team members to achieve store goals, Manage cash handling and financial transactions accurately, Ensure compliance with company policies, food safety regulations, and quality standards, Assist in inventory management and supply ordering, Handle administrative tasks such as scheduling and reporting, Maintain a clean and organized store environment
Seniority
Entry-level to Mid-level, hands-on IC