Shift Leader(01692) - 321 S. Andover Road, Suite 500
Core
Supervise shifts and work areas in an Independent Domino's Franchisee restaurant to ensure high-quality products, customer service, and profitability.
Role type
Shift Leader (Restaurant Operations)
Builds
Pizza products and delivery services for local customers
Domain
Food Service / Quick Service Restaurant
Deliverable
product features
Required skills
Team supervision, shift staffing management, customer service, cash management, inventory control, food preparation, equipment operation, safe driving for delivery, physical stamina for standing/lifting
Preferred skills
Ability to train team members, handle sensitive customer information, respond to customer concerns, operate motor vehicle
Technologies
Computers, touch screens, telephones, calculators, pizza peel, pizza cutter
Responsibilities
Supervise restaurant team and maintain staffing levels, receive and process telephone orders, execute credit transactions and make bank deposits, manage inventory levels, prepare food products, operate and clean equipment, deliver pizzas to customers
Seniority
Entry-level, hands-on IC