Assistant Manager(07703) - 702 Highland Ave.
Core
Operate kitchen equipment, prepare food products, manage inventory, process orders, and deliver food to customers.
Role type
Assistant Manager (Food Service/Delivery)
Builds
Prepared food products and delivery services for customers
Domain
Food service industry
Deliverable
product features
Required skills
Equipment operation, inventory management, order processing, delivery driving, basic math, motor coordination, computer entry, cost control, navigational skills, physical lifting and carrying
Preferred skills
Ability to train and lead, safe driving record, open availability
Technologies
Computer keyboard, touch screen, telephone
Responsibilities
Operate all equipment, stock ingredients, prepare product, receive and process telephone orders, take inventory, clean equipment and facility, deliver product by car, deliver flyers and door hangers
Seniority
Entry-level to Junior, hands-on IC