Customer Service Rep(06803) - 1000 E Loop 304
Core
Operate equipment, stock ingredients, prepare food products, and process telephone and in-person orders.
Role type
Food service team member
Builds
Prepared food products for customers
Domain
Food service / Restaurant operations
Deliverable
product features
Required skills
Food preparation, telephone order processing, inventory management, cash handling, basic math, motor coordination, computer keyboard use
Responsibilities
Operate kitchen equipment, stock ingredients, prepare food products, receive and process orders, clean equipment and facility, take inventory
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