Assistant Manager(02621) 135 N Wisconsin St
Core
Lead a shift team in a fast-paced food service environment, managing operations, staff, and customer service while controlling costs.
Role type
Assistant Manager (Food Service)
Builds
Pizza and food products for customers
Domain
Food Service / Retail
Deliverable
product features
Required skills
Staffing and training, cost control, inventory management, scheduling, customer service, safety compliance, data tracking, leadership
Preferred skills
Experience in hiring and marketing best practices, ability to visualize the bigger picture
Technologies
Microsoft Suite, web-based software, pdf viewer
Responsibilities
Set the example for the team by following company policies, manage store organization and cleanliness, track and report Food Cost Variance, meet and schedule Labor Requirements, staff, train, and lead a team, attend to and hold team meetings
Seniority
Entry-level management / Manager Trainee