Assistant Manager(06424) - 1913 S Green Ave
Core
Operate kitchen equipment, manage inventory, prepare food products, process orders, and handle customer service and delivery for a pizza restaurant.
Role type
Assistant Manager (Food Service)
Builds
Pizza products and delivery services for customers
Domain
Food Service / Hospitality
Deliverable
product features
Required skills
equipment operation, inventory management, food preparation, order processing, customer service, driving, navigation, arithmetic, physical stamina
Preferred skills
none stated
Technologies
interactive computer program
Responsibilities
operate all equipment, stock and rotate ingredients, prepare products, receive and process orders, count inventory, clean equipment and facility, drive for pizza delivery
Seniority
Entry-level / On-the-job training
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