Assistant Manager(08233) 16967 Main St Suite 105 & 106
Core
Operate kitchen equipment, prepare food products, process orders, and deliver items to customers.
Role type
Assistant Manager (Food Service)
Builds
Prepared food products and marketing materials for customers
Domain
Food service / Retail
Deliverable
product features
Required skills
Food preparation, order processing, inventory management, equipment operation, delivery driving, map navigation, monetary calculation, physical lifting and carrying
Preferred skills
Customer communication, stress management, data analysis
Technologies
Computers, telephones, calculators, TDD equipment, pizza cutter, pizza peel
Responsibilities
Operate kitchen equipment and prepare products, stock ingredients and take inventory, receive and process telephone and in-person orders, clean equipment and facility, deliver products by car to customers, distribute marketing materials
Seniority
Entry-level to Mid-level, hands-on IC