DOMINO'S AREA SUPERVISOR (Multi Unit)
Core
Oversee and lead store operations and operational training for assigned Domino's franchise locations to ensure company goals, standards, and objectives are met.
Role type
Multi-unit area supervisor (restaurant operations)
Builds
Store operations, customer service experiences, and operational efficiency across multiple locations
Domain
Quick-service restaurant (QSR) / Food service
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Store operations management, operational training, safety and security standards, customer service management, staff scheduling, cost control (food/labor), P&L management, audit execution, hiring and discipline, strategic planning
Preferred skills
Restaurant leadership experience, multi-unit management, community event coordination
Technologies
In-store technology systems, PULSE, camera operations, security lock systems
Responsibilities
Conduct store audits and operations assessments, manage food and labor cost control, oversee product quality and consistency, coordinate in-store marketing and community events, train and develop management personnel, handle customer complaints and discipline issues, ensure compliance with city/county/state requirements
Seniority
Mid-level management, hands-on operational leadership