Assistant Manager(01409) - 800 S Main St Ste D
Core
Overseeing daily operations of a food service business to ensure customer satisfaction, profitability, and team performance.
Role type
Assistant Manager (Food Service)
Builds
Food service operations
Domain
Food Service / Hospitality
Deliverable
product features
Required skills
Rostering, Stock ordering, Recruiting, Training and development, Inventory management, Cash handling, Profit management, Sales building, Food safety, Food preparation, Marketing, Team leadership
Preferred skills
In charge of team morale, Marketing the business
Technologies
None stated
Responsibilities
Keeping customers happy and loyal, Rostering, Stock ordering, Recruiting, Training and development, Inventory management, Cash handling and running reports, Profit management, Sales building, Food safety, Food preparation, Staff and customer safety, Marketing the business, Team meetings