Cook II - Ajax Tavern
Core
Prepare and cook a variety of food items following established recipes and safety standards under the direction of the Chef de Cuisine.
Role type
Cook II
Builds
Menu items for guests at Ajax Tavern
Domain
Hospitality / Restaurant Operations
Deliverable
product features
Required skills
Cooking techniques (baking, broiling, grilling, sauté, roasting, blanching), Food safety handling, Kitchen equipment operation (oven, grill, flattop, slicers, immersion blender), Time management, Portion control, Guest interaction
Preferred skills
Culinary school graduate, ServSafe certification, Spanish language skills, Experience in guest-facing roles
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