General Manager (02930) - 4000 West Main St
Core
Overseeing all aspects of operations, ensuring customer service, and driving business growth at a single location.
Role type
General Manager
Builds
Daily operations, team performance, and business profitability
Domain
Food service / Retail
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Leadership, financial management, cost control, food safety compliance, recruitment and training, data analysis, problem-solving
Preferred skills
Bachelor's degree in Business Administration, experience in food service or retail
Technologies
Business management software
Responsibilities
Manage daily operations including staffing, inventory, and cash; implement company policies and food safety standards; develop strategies to increase sales and profitability; monitor financial performance; recruit, train, and develop team members; resolve customer complaints and employee concerns; maintain a safe and organized work environment
Seniority
Senior, hands-on IC