General Manager In Training(02542) - 360 E. Broadway
Core
Lead, train, and develop team members to drive store performance, food safety, customer service, and financial results for a high-volume pizza franchise.
Role type
General Manager in Training (GMIT)
Builds
Pizza store operations and customer experiences
Domain
Food service / Retail
Deliverable
product features
Required skills
Team leadership, food safety compliance, sales management, inventory control, scheduling, financial forecasting, customer service, brand representation, equipment operation
Preferred skills
AM4 certification, District Manager approval, proven success in high-volume environments
Technologies
Point of sale systems, scheduling software, kitchen equipment
Responsibilities
Lead, train, and coach team members; ensure compliance with safety and health standards; manage sales, labor, inventory, and cash; execute local store marketing; resolve customer and team member concerns; operate store equipment
Seniority
Entry-level management (GMIT)
