General Manager (2574) - 5714 N. 1st Ave
Core
Oversee all operations of a restaurant store, managing costs, inventory, cash, profitability, and customer relations.
Role type
General Manager (Restaurant)
Builds
Restaurant store operations
Domain
Food service / Restaurant
Deliverable
client delivery
Required skills
Cost control, inventory management, cash handling, staffing, food management, customer service, local store marketing
Responsibilities
Manage store operations including cost and inventory control, ensure adherence to company policies, handle staffing and food management, maintain store cleanliness, and execute local marketing initiatives.
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