Kierownik Stoiska Produktów Świeżych - RYBY (K/M)
Core
Managing a fresh fish retail counter, ensuring product quality and availability, and driving sales targets.
Role type
Retail Store Manager (Fresh Food/Fish)
Builds
Fresh food products for B2B and B2C customers
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Sales management, team leadership, customer service, inventory management, MS Office (Excel), physical work readiness
Preferred skills
Forklift certification, English (basic)
Responsibilities
Ensure counter operations meet company standards, manage sales processes and product display, organize and supervise team work, achieve business targets, maintain safety and hygiene standards
Seniority
Mid-level, hands-on IC
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