General Manager(07347) - 112 West Broadway St
Core
Oversee all aspects of store operations for a pizza franchise, ensuring excellent customer service and driving business growth.
Role type
General Manager (Food Service)
Builds
Pizza restaurant operations for local customers
Domain
Food Service / Restaurant Management
Deliverable
product features
Required skills
Store operations management, team leadership and hiring, food safety compliance, budgeting and cost control, sales data analysis, inventory management, local marketing execution
Preferred skills
Business management degree, POS system proficiency, data analysis skills
Responsibilities
Manage and lead the store team including hiring and training, oversee daily operations including food preparation and equipment maintenance, manage store finances and cash handling, analyze sales data to increase revenue, resolve customer complaints, coordinate with suppliers and manage inventory, implement company policies and local marketing initiatives
Seniority
Individual Contributor, Management Level
