Team Lead(01844) - 116 E Holly Blvd
Core
Lead and manage store shifts, ensuring smooth operations and excellent customer service while assisting with food preparation.
Role type
Team Lead (shift supervisor)
Builds
Pizza products and customer experiences
Domain
Food service / Retail
Deliverable
product features
Required skills
shift management, team leadership, customer service, cash handling, food preparation, staff training
Responsibilities
Run and manage shifts in a fast-paced environment, lead and motivate team members, ensure outstanding customer service, help make pizzas and prepare food, handle cash and basic store operations, train and develop new team members
Seniority
Entry-level to Individual Contributor
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