Department Manager - Fresh - Fruits & Vegetables
Core
Lead the Fresh - Fruits & Vegetables department in a wholesale cash & carry environment, managing stock levels, team operations, and product presentation to meet sales targets.
Role type
Department Manager (Fresh Produce)
Builds
Wholesale food retail operations for business customers
Domain
Retail / Wholesale Food & Beverage
Deliverable
product features
Required skills
stock management, team leadership, shelf management, QA compliance, FIFO execution, operational efficiency, sales target management, overnight operations management
Preferred skills
Planogram adherence, secondary display management, SOP compliance, timekeeping discipline
Technologies
DSO protocols, BMPL guidelines, FIFO systems
Responsibilities
Report to CEM and assist in stock ordering; Lead Store Associates in mass merchandising and shelf management; Drive productivity improvements; Manage overnight operations; Ensure product presentation per Planogram; Conduct QA checks; Monitor product expiries and ensure FIFO compliance.
Seniority
Mid-Senior, hands-on IC