Assistant Manager (5945)
Core
Lead daily shift operations, supervise team members, and ensure customer satisfaction and operational standards at a Domino's franchise store.
Role type
Assistant Manager (Restaurant Operations)
Builds
Food service products and customer experiences for local communities
Domain
QSR / Food Service
Deliverable
product features
Required skills
shift leadership, food safety compliance, cash handling, inventory management, staff training, cost control, scheduling
Preferred skills
prior restaurant experience, high school diploma, driver's license with 1 year experience
Technologies
POS systems, inventory software
Responsibilities
Lead and supervise team members during shifts, ensure compliance with food safety and sanitation regulations, manage cash handling and deposits, assist in training and coaching team members, maintain store cleanliness and organization, assist in staffing and scheduling
Seniority
Entry-level management, hands-on IC