Food & Beverage Attendant
Core
Provide professional, engaging service across restaurant, bar, and events while maintaining cleanliness and stock.
Role type
Front-line hospitality staff
Builds
Guest experiences in hotel dining and bar settings
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Customer service, multitasking, upselling, shift flexibility, attention to detail, team collaboration
Preferred skills
Passion for food and beverage, ability to thrive under pressure, genuine rapport building
Responsibilities
Serve guests in restaurant and bar areas, maintain service area cleanliness and presentation, upsell menu and beverage items, work various rostered shifts including early mornings, late evenings, and weekends
Seniority
Entry-level / Individual Contributor
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