F&B Assistant (Waiter/ Waitress)
Core
Front-of-house service staff responsible for table setup, serving food and beverages, clearing tables, and handling guest orders and payments in a resort restaurant/bar setting.
Role type
F&B Assistant (Waiter/Waitress)
Builds
Guest dining experiences and beverage service
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Table setup and mise en place, serving food and beverages, taking and processing guest orders, handling cash and card payments, menu knowledge, guest relations, maintaining cleanliness and hygiene, safety compliance
Preferred skills
Ability to lead in absence of Chef De Rang, promoting upsells, bilingual communication
Technologies
Touche (POS system)
Responsibilities
Set up tables and buffet counters, serve meals and beverages, take orders and process payments, clear tables and collect soiled dishes, answer guest queries and handle complaints, maintain cleanliness of service areas and bar, ensure safety compliance
Seniority
Entry-level / Junior