Assistant Manager (01776) Dillon, MT
Core
Lead store operations, manage inventory and costs, and oversee customer service and team performance for a pizza restaurant.
Role type
Assistant Manager (Food Service)
Builds
Pizza restaurant operations
Domain
Food Service / Retail
Deliverable
product features
Required skills
Inventory management, cost control, team leadership, customer service, multitasking, administrative tasks, physical lifting (up to 50 lbs), valid driver's license
Preferred skills
Flexibility for various shifts, 7-day availability
Responsibilities
Manage shift operations, handle kitchen and front-of-house coordination, process orders, maintain inventory, supervise staff, ensure store cleanliness, handle paperwork and marketing tasks
Seniority
Individual Contributor, supervisory level
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