General Manager (1437) - 701 N. 3rd St
Core
Oversee all operations of a single restaurant store, managing costs, inventory, cash, profitability, and customer relations.
Role type
Store General Manager
Builds
Restaurant operations and customer experience
Domain
Food service / Restaurant
Deliverable
product features
Required skills
Cost control, inventory management, cash handling, staffing, food management, local store marketing
Preferred skills
Supervisory or management experience in restaurant/food service industry
Responsibilities
Manage store operations including cost and inventory control, ensure adherence to company policies, handle staffing and food management, maintain store cleanliness, and provide customer service
Seniority
Individual Contributor, operational management
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.
