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Rugby, Warwickshire, gb💼 Full-time🗓 2026-09-10 → 2026-09-28

Core

Prepare, cook, and present food to meet customer expectations in a fast-paced kitchen environment.

Role type

Chef

Builds

High-quality meals for customers

Domain

Hospitality / Food Service

Required skills

Food preparation, cooking, menu knowledge, hygiene compliance, safety regulation adherence, team communication, working under pressure, adaptability

Responsibilities

Prepare and cook food, maintain kitchen hygiene and safety standards, communicate with team, update on new products and menus

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