EMPLOYE(E) LIBRE SERVICE - RAYON FRAIS (H/F)
Core
Managing the fresh food section by organizing product display, monitoring stock, and assisting customers with a focus on customer service and product knowledge.
Role type
Fresh food department employee (retail)
Builds
Product displays and inventory management for the fresh food section
Domain
Retail / Grocery / Fresh Food
Deliverable
product features
Required skills
Customer service, stock management, inventory taking, product knowledge (fresh food), teamwork
Responsibilities
Organizing the fresh food section according to presentation guidelines, monitoring stock levels, conducting inventory, assisting customers with advice and a friendly approach
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