Christmas at the Princess | Concessions Operations Attendant (Seasonal)
Core
Serve food and beverages (Kettle Corn, Donuts, Roasted Nuts) to guests at a luxury resort during the holiday season.
Role type
Seasonal concessions attendant
Builds
Food and beverage service for resort guests
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Multitasking, food safety knowledge, menu knowledge, sanitation compliance, guest service, POS system operation
Preferred skills
Lounge experience, Arizona Liquor Server Certification, Arizona Food Handlers Certification
Technologies
Point of sale systems
Responsibilities
Offer professional and engaging service, set up side stations, follow outlet policies and safety/sanitation procedures, handle food and beverage preparation
Seniority
Entry-level seasonal
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